Château Jouclary

Pascal Gianesini

Conques sur Orbiel

n 1530, the estate was named after Guilhaume de Jouclary, the consul of Carcassonne. n 1969, it was bought by Robert Gianesini who recognised the potential quality of its terroir and immediately set about making his first wines. His son Pascal took over in 1999 and now farms 60 hectares of vines on the slopes of the Montagne Noire, 30 of them producing red and rosé AOP Cabardès wines.

T : 04 68 77 10 02